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(to view contract details, including Documents, click 'Display Expanded Data Set' button, bottom right) |
| ID | Subject | Agency | Vendor | Award Date | Completion Date | Current Value(Excludes Options not Exercised) | Max Value(Includes Options not Exercised) | Competitively Procured? |
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SCON-101332-2
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Food Products and Supplies
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949 - Collin College
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BEN E KEITH COMPANY
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09/01/2025
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08/31/2026
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$300,000
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$300,000
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Yes
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Vendor:
| Vendor ID | Vendor Name | Address Line 1 | Address Line 2 | Address Line 3 | Address Line 4 | City | State | Postal Code | Phone |
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17503722302011
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BEN E KEITH COMPANY
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PO BOX 2607
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FORT WORTH
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TX
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761132607
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-
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Report Codes:
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NIGP Codes:

 | 375 - FOODS: BAKERY PRODUCTS (FRESH) |
|  | 0 - FOODS: BAKERY PRODUCTS, FRESH |
|  | 15 - Bread, Rolls, etc., Including Brown and Serve Items |
|  | 30 - Cakes, Cookies, and Pastries |
|  | 45 - Doughnuts, Fried Pies, Bagels, etc. |
|  | 50 - Pastry Shells |
|  | 52 - Pies |
|  | 54 - Pizzas |
|  | 60 - Taco Shells and Tortillas |
 | 380 - FOODS: DAIRY PRODUCTS (FRESH) |
|  | 0 - FOODS: DAIRY PRODUCTS, FRESH |
|  | 10 - Butter, (See 390-56 for Margarine) |
|  | 15 - Cottage Cheese |
|  | 30 - Cream, All Types (Including Sour Cream) |
|  | 33 - Desserts, Milk Based (Not Otherwise Classified) |
|  | 35 - Eggnog and Mix |
|  | 45 - Ice Cream |
|  | 50 - Ice Milk and Mellorine |
|  | 60 - Mellorine |
|  | 75 - Milk, All Types |
|  | 80 - Sherbet |
|  | 85 - Toppings, Whipped, Refrigerated |
|  | 90 - Yogurt |
 | 385 - FOODS, FROZEN |
|  | 0 - FOODS, FROZEN |
|  | 6 - Bread, Biscuits, Bagels, etc. |
|  | 12 - Cakes, Cookies, Dough, Pastries, etc. |
|  | 14 - Coffee |
|  | 17 - Dairy Products, Frozen (Not Otherwise Classified) |
|  | 18 - Desserts, Except Cake and Pastry |
|  | 30 - Eggs and Egg Mixes |
|  | 31 - Eggs and Egg Mixes, Freeze Dried |
|  | 41 - Entrees, Freeze Dried: Meat, Poultry and Seafood |
|  | 42 - Entrees, Meat, Including Beef and Pork |
|  | 44 - Entrees, Poultry |
|  | 46 - Entrees, Seafood |
|  | 47 - Entrees, Specialty, Including Corn Dogs, Lasagna, Macaroni/Cheese, Mexican Food, Pasta, etc. |
|  | 48 - Fruits, Frozen |
|  | 49 - Fruits, Frozen: Organic and Non GMO (Genetically Modified Organism) |
|  | 54 - Juices |
|  | 56 - Pancakes, Waffles and French Toast |
|  | 57 - Pizzas |
|  | 58 - Pretzels, Soft Frozen |
|  | 64 - Salad Mixes, Frozen |
|  | 65 - Sandwiches, Ready-Made |
|  | 66 - Seafood, Freeze Dried, Not Entrees) |
|  | 67 - Seafood, Frozen, Not Entrees |
|  | 80 - Shakes Frozen |
|  | 84 - Soups and Sauces, Frozen |
|  | 85 - Spices, Herbs, Seasonings, Starches, Including Seasoned Salt and Pepper, Frozen |
|  | 95 - Vegetables, Freeze Dried |
|  | 96 - Vegetables, Frozen |
|  | 97 - Vegetables, Frozen: Organic and Non GMO (Genetically Modified Organism) |
 | 390 - FOODS: PERISHABLE |
|  | 0 - FOODS: PERISHABLE |
|  | 2 - Aquatic Invertebrates, Octopus, Squid, Anemones, Sea Cucumbers |
|  | 3 - Bread, Refrigerated Dough |
|  | 5 - Casings, Meat, All Types |
|  | 7 - Cheese |
|  | 15 - Dips, Food |
|  | 21 - Eggs, Fresh |
|  | 28 - Fruits, Fresh |
|  | 29 - Fruits, Fresh, Organic and Non GMO (Genetically Modified Organism) |
|  | 33 - Hors d'oeuvres, Meat Trays, Vegetable Trays, Dessert Trays, etc. For Meetings and Parties |
|  | 35 - Ice |
|  | 42 - Ice, Dry |
|  | 49 - Meat: Cured, Fresh, and Frozen |
|  | 56 - Margarine (See 380-10 for Butter) |
|  | 63 - Poultry, Dressed |
|  | 68 - Salad Mix, Fresh |
|  | 69 - Salted or Smoked Foods, Fruit, Meat, Seafood, Nuts, etc. |
|  | 70 - Seafood, Fresh |
|  | 71 - Sandwiches, Ready Made, Deli, Fresh |
|  | 72 - Shellfish, Fresh |
|  | 75 - Shortening, Except Vegetable and Lard |
|  | 77 - Tamales, Fresh |
|  | 84 - Vegetables, Fresh |
|  | 85 - Vegetables, Fresh, Organic and Non GMO (Genetically Modified Organism) |
|  | 91 - Water, Bottled, Drinking, Including Distilled, Mineral, Sparkling and Spring |
 | 393 - FOODS: STAPLE GROCERY AND GROCER'S MISCELLANEOUS ITEMS |
|  | 0 - FOODS: STAPLE GROCERY AND GROCER'S MISCELLANEOUS ITEMS |
|  | 3 - Breading |
|  | 4 - Bread Mixes, All Types |
|  | 5 - Cones, Ice Cream |
|  | 6 - Combination Meals, Shelf Stable, Including Ready to Eat Prepared Meals (MRE) |
|  | 7 - Combination Food Gift Packs |
|  | 10 - Chips, All Types |
|  | 30 - Beverages, Thirst Quenching, With Electrolyte |
|  | 31 - Baby Food |
|  | 32 - Baking Powder and Baking Soda |
|  | 33 - Beverage Base, Not Fountain |
|  | 34 - Candy, Confectionery and Marshmallows, Including After Dinner Mints or Savories |
|  | 35 - Cereals, Ready-to-Eat |
|  | 36 - Cereals, Uncooked |
|  | 37 - Cocoa and Chocolate |
|  | 38 - Coconut |
|  | 39 - Coffee Extender |
|  | 40 - Coffee, Instant, Regular and Decaffeinated |
|  | 41 - Coffee, Whole Bean and Ground |
|  | 42 - Cornstarch, Cooking |
|  | 43 - Crackers and Cookies, Packaged |
|  | 44 - Creamer, Cream Substitutes and Other Non-Dairy Items |
|  | 45 - Curing Compounds, Meat |
|  | 46 - Desserts: Packaged, Canned, and Mixes, Including Cake Mixes, Gelatins, Icings, Pie Fillings, etc.) |
|  | 47 - Diet Foods, All Types (See Class 271-28) |
|  | 48 - Dressings, Condiments, Sauces, and Gravies |
|  | 49 - Eggs and Meringue, Powdered |
|  | 50 - Extracts, Flavoring, and Food Coloring |
|  | 51 - Flour and Flour Binder |
|  | 52 - Flour, Binder |
|  | 53 - Fruits, Vegetables, and Full Meal Entrees, Dehydrated |
|  | 54 - Fruits, Canned, Processed and Preserved, Including Fruit Sauces and Puree and Non GMO |
|  | 55 - Fruits, Dried |
|  | 56 - Grocers' Items: Cake Decorations, Candles, Canned Fuel, Food Preservatives, Matches, Meal Kits, Toothpicks, Meal Preparation Items, etc |
|  | 57 - Honey |
|  | 58 - Ice Cream Mix, Emulsifiers, Stabilizers, and Toppings |
|  | 59 - Jams, Jellies, and Preserves |
|  | 60 - Juices, Fruit and Vegetable, Not Frozen |
|  | 61 - Pasta, Including Macaroni, Noodles, and Spaghetti |
|  | 62 - Meal, Corn |
|  | 63 - Meat and Meat Products, Canned, Including Meat Substitutes |
|  | 64 - Milk, Evaporated and Condensed |
|  | 65 - Milk, Powdered |
|  | 66 - Mincemeat |
|  | 67 - Nuts, Edible, Including Sunflower Seeds |
|  | 68 - Peanut Butter and Other Nut Butter |
|  | 69 - Pickles, Relishes, and Olives, Including Pickled Foods |
|  | 70 - Protein Food Supplement |
|  | 71 - Popcorn |
|  | 72 - Rice |
|  | 73 - Salt, Table |
|  | 74 - Seafood, Canned |
|  | 75 - Shortening and Oil, Vegetable, Cooking Oil, Including Shortening Filter Powder |
|  | 76 - Soda, Baking |
|  | 77 - Soft Drinks |
|  | 78 - Soup, Soup Base, and Entree Mixes, Canned and Dehydrated (Incl. Bouillon) |
|  | 79 - Soy Products: Extender, Flour, Grits, Meatless Products, Milk, etc. |
|  | 80 - Spices, Herbs, Seasonings, Starches, Including Seasoned Salt and Pepper |
|  | 81 - Sugar and Sweeteners |
|  | 82 - Syrups and Molasses, Except Fountain |
|  | 83 - Syrups, Fountain |
|  | 84 - Tea (Not Instant) |
|  | 85 - Tea, Instant |
|  | 86 - Vegetables, Canned, Processed and Preserved, Including Canned Salads, Sauces and Puree |
|  | 87 - Vegetables, Dried, Beans, Peas, etc. |
|  | 88 - Vinegar |
|  | 89 - Wheat Germ |
|  | 90 - Yeast |
|  | 93 - Sanitizer, Liquid, (For Elimination of Bacteria, Viruses and Fungi Caused by Contact With Food |
|  | 95 - Recycled Grocer's Miscellaneous Products |
|  | 97 - Food Products, Scrap or Waste |
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Attachments:
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Fiscal Year Amount:
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